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Kitchen, Pastry, Restaurant, Bar,
Food & Beverage Management & Service
This is where innovation, creativity, and a passion for culinary arts come together to bring unique gastronomic creations to life. Our Food & Beverage teams excel in originality and individual talent, and have the opportunity to express their creativity and unique skills in the taste experiences they provide to our MINOR customers.
If gastronomy is a passion and the pursuit of excellence is a goal…
What do we value in candidates?
Attitude, motivation, and passion! We recognize technical skills, but above all, we seek candidates
with a positive attitude, driven by passion, and focused on perfection and excellent service.
Have questions or are curious about Minor Hotels? Here, we provide answers to some of the most frequently asked questions.
Through the email:
recrutamento.mhpt@nh-hotels.com, by sending a spontaneous application or submitting an application for one of the open positions.
We are a company in constant growth and development. We have partnerships with some of the most well-known brands in the Hospitality sector: Seen by Olivier, Guilty by Olivier.
We have some of the best Summer Spots, such as Sky Bar Lisbon, Sky Bar Oriente, Sky Bar Carvoeiro, Puro Beach Vilamoura, several beach and pool bars, including Duna Beach in Lagos, Algarve.
We collaborate with some of the most renowned and recognized Chefs.
Send us your application: recrutamento.mhpt@nh-hotels.com